Pumpkin spice goodness in a bite sized treat! 5 ingredients & less than 5 minutes!
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Walnuts, dates, pumpkin from ALDI
Pumpkin Spice Recipe. Combine the following in a small jar & shake to mix. Can easily be doubled.
- 3 Tbs cinnamon
- 2 tsp ginger
- 2 tsp nutmeg
- 1-1/2 tsp allspice
- 1-1/2 tsp cloves
To store: Keep refrigerated for about 10 days, or frozen up to 2 months, in an airtight container. ps they're delicious straight from the freezer!
To make these low carb: sub dates with 1/3 cup almond butter + a pinch of pure stevia powder or monk fruit extract, to taste + almond flour or coconut flour, to achieve the right consistency * I have not tried that in this particular recipe *
Macros: calories 112 Fat 8 g Carbohydrate 9 g Fiber 2 g NET Carb 7 g Protein 2 g