Healthy peanut butter cups made with 8 simple ingredients. NO sugar!
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What I used:
Organic Peanut Butter from ALDI
which is a very drippy. If yours is more firm, use less flour.
you can use monkfruit drops
, stevia drops
, pure monkfruit extract, powdered monkfruit, powdered coconut sugar, or a small amount of maple syrup or honey. Adjust the flour and sweetener to your preferred texture and taste.
To make these Paleo, simply use almond butter instead! Works great. I love to add some almond extract, too. YUM!
To use mini wrappers instead, add 1/2 tsp to each wrapper and tilt the pan to coat the bottom and sides. Place a 1/2 Tbs pb ball inside and pour chocolate on top to coat. Keep the coating thin to make them easier to bite.
To store: Keep refrigerated for 1-2 weeks in an airtight container. Must be kept cold since the chocolate will melt. I love these straight from the freezer!