Blend an entire bag of freeze dried strawberries into a powder using a small blender or food processor (takes about 20 seconds)
Measure a scant 1/3 cup strawberry powder and add to a medium mixing bowl (reserving the leftover powder for rolling)
Add remaining ingredients to the bowl and mix well.
Taste and adjust if needed (more lime, salt, rum or sweetener) If dough is too wet, mix in a tsp of coconut flour at a time.
Use a cookie scoop to make balls. Roll smooth with your hands. Freeze for about 15 minutes.
Roll each ball lightly in coconut flour and then in strawberry powder. Sprinkle finely grated zest on top, if you like.
Disclosure: As an Amazon Associate I may earn a small commission from qualifying purchases made through referral links in this post (at no additional cost to you). Freeze Dried Strawberries from ALDIMicroplane Zester here (this makes it SO much easier & faster!)Organic Almond Butter from Living Tree CommunityBulk Supplements pure stevia powder herePink Salt: hereTo store: keep in an airtight container frozen for 2 months, or refrigerated for 1 week.Macros for 1 ball:
Fat 7.8 g
Total Carb 5.8
Net Carb 3.6
Copyright Emily Spain, Pretty Pies. Strawberry Daiquiri Balls (Vegan, Paleo, No Sugar Added) https://prettypies.com/strawberry-daiquiri-bites/ May 25, 2018